Recent Recipes
Kachori- Gluten free and vegan -Moong Dal
November 9, 2023
Creamy vegan Alfredo sauce - served with gluten free pasta
September 30, 2021
Vegan Vegetable Biryani
September 29, 2021
CHOCOLATE CAKE - best ever vegan and gluten free cake
September 2, 2021
Besan ladoos - Classic Indian Dessert
July 16, 2021
Gujarati Dal - Sweet spicy lentil soup
May 11, 2021
Chinese Eggplant
May 4, 2021
BESAN KI MIRCHI - STUFFED PEPPERS
April 26, 2021
Aloo Paratha - Gluten free
April 15, 2021
Gluten free / Vegan Pooris
February 12, 2021

Greetings and a warm welcome to Neha’s Vegan Kitchen! With 18 years of culinary experimentation under my belt, fueled by the support and encouragement of my dear family and friends, I am thrilled to embark on this journey of sharing my delectable recipes with all of you.
My primary mission is to provide you with a collection of straightforward, vegan, vegetarian, and gluten-free recipes, with the sincere hope that they will inspire you to don your apron and relish these creations. I am acutely aware of the time constraints that many of us face, and for that reason, you’ll find handy time-saving tips incorporated into nearly all of my recipes.
In my culinary philosophy, simplicity and flavor go hand in hand. I firmly believe that the food you consume has a direct impact on how you feel. Wholesome, fresh, and nourishing food possesses inherent healing properties that contribute to overall well-being. So, here’s to savoring dishes that not only tantalize your taste buds but also nurture your health. Let’s eat our way to good health together!










