Tofu With Saffron Coconut Yogurt Curry
Tofu is one of the most common protein source for vegans. This recipe uses the traditional way of making curries with yogurt but instead of using dairy yogurt, I prefer to use coconut yogurt.
Tofu is one of the most common protein source for vegans. This recipe uses the traditional way of making curries with yogurt but instead of using dairy yogurt, I prefer to use coconut yogurt.
Everyone has a favorite chocolate chip cookie. My kids like the one I picked up from a local vegan bakery, so I didn't want to experiment with it, but once the bakery closed, we had to start experimenting, and we all fell in love with the results of this one.
I love making this soup because I can put everything in the slow cooker and walk away to run some errands and come back home to a warm, delicious smell of soup!
Easy garlic paste for everyday use !!
This soup is a favorite at my house. As the warm weather has come to an end and our vegetable garden has turned cold, this is both a callback celebration to the end of summer as well as the start of fall.
This flavor blend is often used in my kitchen to season dry vegetables, salads, fruits, tofu, and more. The list is endless because this spice blend is one of the "save the dish" blends.
I use a variety of spices and spice blends when creating my recipes that help give the flavor impact for all the food I love making.