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  • Vegan Vegetable Biryani
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    Vegan Vegetable Biryani

    Entree, Indian

Vegan Vegetable Biryani

By Neha's Vegan Kitchen|2021-09-29T20:19:24+00:00September 29th, 2021|Entree, Indian|

Behold! An authentic vegan vegetable biryani Biryani recipe with simple, easy-to-follow instructions (no curveballs!) and mouthwatering, traditional Indian flavor. This recipe includes tips on getting fluffy rice, tender vegetables, and the distinct biryani taste-tested to perfection!

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  • Besan ladoos – Classic Indian Dessert
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    Besan ladoos – Classic Indian Dessert

    Dessert, Indian

Besan ladoos – Classic Indian Dessert

By Neha's Vegan Kitchen|2021-12-17T11:54:36+00:00July 16th, 2021|Dessert, Indian|

All time favorite ladoo is almost all Indian households - this besan ladoo is vegan gluten free and decadently delicious 😋. Super excited to convert this traditional recipe to house favorite 😍

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  • Gujarati Dal – Sweet spicy lentil soup
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    Gujarati Dal – Sweet spicy lentil soup

    Entree, Indian

Gujarati Dal – Sweet spicy lentil soup

By Neha's Vegan Kitchen|2021-09-22T00:42:00+00:00May 11th, 2021|Entree, Indian|

This dal is one of those lentil recipes that I make many times as we simply love it in our house especially my daughter. Give her a bowl of this piping hot dal with some steamed rice and she is in food heaven.

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  • Chinese Eggplant
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    Chinese Eggplant

    Indian

Chinese Eggplant

By Neha's Vegan Kitchen|2021-09-21T23:26:14+00:00May 4th, 2021|Indian|

Calling all you Eggplant lovers out there! Here’s a flavor bomb you won’t want to miss – Spicy Chinese Eggplant with Spicy sweet sauce -a tasty, easy vegan/ gluten free dinner recipe you can serve over rice,

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  • BESAN KI MIRCHI – STUFFED PEPPERS
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    BESAN KI MIRCHI – STUFFED PEPPERS

    Indian

BESAN KI MIRCHI – STUFFED PEPPERS

By Neha's Vegan Kitchen|2021-09-22T00:09:15+00:00April 26th, 2021|Indian|

Stuffed Masala Peppers or bharwa mirchi is a favorite accompaniment at my place. I grew up this stuffed chili recipe is called as Bharwa mirchi .This recipe varies as you travel in different parts of India but here Yellow wax pepper and banana chili peppers work best .

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  • Kachoris -Gluten free- Moong Dal
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    Kachoris -Gluten free- Moong Dal

    Indian, Snack & Starters

Kachoris -Gluten free- Moong Dal

By Neha's Vegan Kitchen|2021-09-29T22:50:22+00:00April 22nd, 2021|Indian, Snack & Starters|

Moong Daal Kachori is my favorite snack. Its also the most famous street food of North India, trendy in Rajasthan and Uttar Pradesh.  Kachoris are Indian-style Fried flaky puff pastries stuffed with different types of savory or sweet stuffings.

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  • Aloo Paratha – Gluten free
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    Aloo Paratha – Gluten free

    Indian

Aloo Paratha – Gluten free

By Neha's Vegan Kitchen|2021-09-21T23:36:21+00:00April 15th, 2021|Indian|

Piping-hot crisp flatbreads stuffed with spiced, faintly sour mashed potatoes stuffing and relished with some tangy sour mango pickle. What is not to love about aloo paratha?

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  • Gluten free / Vegan Pooris
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    Gluten free / Vegan Pooris

    Indian

Gluten free / Vegan Pooris

By Neha's Vegan Kitchen|2021-09-29T22:47:06+00:00February 12th, 2021|Indian|

Everyone in my house loves Poori, and it is our favorite bread of all Indian breads. There is something magical about that crispy yet soft Poori that instantly makes you fall in love with them.

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  • Black eye peas curry -chawli – Lobia sabji
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    Black eye peas curry -chawli – Lobia sabji

    Indian

Black eye peas curry -chawli – Lobia sabji

By Neha's Vegan Kitchen|2021-09-29T22:36:08+00:00November 16th, 2020|Indian|

This is perfect for a middle of the week dinner when I am bored eating the many vegetables. This curry is cooked in a spicy onion tomato gravy, and I am sure you will make this often for your family !!

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  • Spinach Tofu – Palak Tofu
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    Spinach Tofu – Palak Tofu

    Entree, Indian

Spinach Tofu – Palak Tofu

By Neha's Vegan Kitchen|2021-09-29T23:55:48+00:00October 22nd, 2020|Entree, Indian|

I can eat spinach any which way-  raw in salads or cooked in creamy curries. You can make it make this dish for a weeknight dinner or a special occasion.

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