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Tapioca Pearls Pilaf – Sabudana Pulao

October 5th, 2018|

A quick and delicious Tapioca Pilaf Sabudana kichadi cooked with Potatoes, Peanuts, and basic spices create the most comforting meal !! . Enjoy it at any time of the day – whether as a breakfast or an evening tea snack. So try this healthy snack today. Trust me; you will surely love this and make it often !! Gluten-free and vegan Indian snack

Vegan chickpea dumplings in coconut yogurt curry – Gatta Curry !!

October 3rd, 2018|

A very popular dish in north Indian menu is Gatta Curry. This dish truly takes me back home to Rajasthan and it is quite a favorite with my family here too. Although it is a little time consuming but the wait is well worth the work. My mouth is watering as I write about it ....

Stir-Fried Vegetarian rice Noodles -Hawker Style

August 6th, 2018|

Rice noodles are a weekly fix in my kitchen ,If there is any leftover kids take it for lunch at school. This simple stir-fry is a dish to throw together .Coconut milk brings distinctive flavor and creamy heft to these rice noodles, which are stir-fried with tri color bell peppers and cabbage adding beautiful color to the dish

  • Kachori- Gluten free and vegan -Moong Dal

    Kachori- Gluten free and vegan -Moong Dal

    Moong Daal Kachori, those delectable fried flaky puff pastries generously filled with a paste of moong dal and an aromatic blend of spices, holds a special place in my heart. This snack is not just […]
  • Mung Dal  and Pea Protein Vegetable Burger

    Mung Dal and Pea Protein Vegetable Burger

    Protein burger
  • Thai Red Curry

    Thai Red Curry

     Today for lunch we were craving thai curry so decided to play with the recipe and added a lot more veggies including spinach . Made the dish with lite coconut milk to make it less in calories . Now this will be a staple curry in our house!!

Latest Comments

  • Neha's Vegan Kitchen on Vegan Kadhi: “Hello there! I include lemon when the vegan curd isn’t tangy enough—adding it to the blender when mixing works best.…Nov 9, 01:43
  • NJ on Vegan Kadhi: “When is lemon to be added in the kadhi? And the picture shows sesame and nigella seeds – are those…Sep 19, 14:32
  • Payal Chatterjee on Chickpea Flour Tofu Curry – Burmese Tofu Curry: “I tried this recipe, but substituted cashews with peanuts, worked pretty well! It was yummy, will surely make it again…Aug 12, 01:17